White Chocolate
Highly processed, with little to no real cocoa.
High Polyphenol Extra Virgin Olive Oil
2026 batch waitlist
Get notified when the summer 2026 POLY harvest arrives.
Like Chocolate
Milk Chocolate
Some real cocoa, balanced with other ingredients.
Dark Chocolate
High cocoa content, more intense flavor and benefits.
Like Olive Oil
Refined Olive Oil
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Polyphenols - Low
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Process - Refined + deodorized
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Flavor - Neutral
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Best For - General cooking, baking
Extra Virgin Olive Oil
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Polyphenols - Medium
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Process - Cold extracted
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Flavor - Fruity, fresh, balanced
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Best For - Everyday cooking, drizzling
High Polyphenol EVOO
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Polyphenols - Very high (Up to 10x+)
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Process - Cold extracted within hours of harvest
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Flavor - Vibrant, peppery, bold
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Best For - Everyday wellness, peak performance
Swipe to compare all olive oil types
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Pomace Olive Oil 
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Refined Olive Oil
|
Extra Virgin Olive Oil
|
High Polyphenol EVOO
|
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|---|---|---|---|---|
|
Polyphenols |
Very low | Low | Medium |
Very high (Up to 10x+) |
|
Process |
Solvent extracted with high heat |
Refined + deodorized |
Cold extracted |
Cold extracted within hours of harvest |
|
Flavor |
Bland / flat | Neutral |
Fruity, fresh, balanced |
Vibrant, peppery, bold |
|
Best For |
High heat cooking where flavor does not matter |
General cooking baking |
Everyday cooking drizzling |
Everyday wellness peak performance |
02
The Product
Summer 2025
Harvest Metrics
- Harvest
- April 2025
- Polyphenols
- 643.4 mg/kg
- Oleic Acid
- 80.36%
- Variety
- Coratina
- Size
- 500ml
Lab Results
You should know what's in your food, so we publish each harvest's third-party lab results.
2025 Release
Buy Now
$29.89 USDGet free shipping when buying two or more bottles.
🌅
Morning Shot
Morning
Morning Shot
Morning
Shot
🍿
On Popcorn
On
On Popcorn
On
Popcorn
🥗
In Your Salad
In Your
In Your Salad
In Your
Salad
🧆
Over Hummus
Over
Over Hummus
Over
Hummus
🤙
However You Want
However
However You Want
However
You Want
03
The Science
So what are
polyphenols?
Plant nutrients that strengthen your cells to fight oxidation and inflammation.
Olive Polyphenols: Antioxidant Properties
"An increasing number of preclinical studies, population studies and clinical trials suggest that adherence to the MD, with particular emphasis on its content of plant polyphenols... reduces metabolic pathologies and aging-associated deterioration."